Li Cha's Coffee Brown Jelly is made of brown jelly cubes crafted from premium coffee extracts. Li Cha toppings are a great addition not just for boba milk tea, but also for a variety of beverages and desserts.
Authentic Flavors: Li Cha sources all of its ingredients from Taiwan, the home of bubble milk tea, ensuring that its products capture only the most authentic, and always delicious, flavors.
Premium Quality Taste: From toppings to syrups, and teas to powders, Li Cha rigorously tests its products for high standards of taste, texture, and quality.
Perfect for a Variety of Beverages: Li Cha toppings, syrups, powders, and teas are the perfect complement to beverages like milk tea, boba drinks, savory foods, and other desserts and sweets.
Great Value & Cost Effective: Whether a single unit or a case, Li Cha products are intended to last you multiple servings, with a long shelf life and fair prices.
Quantity and Weight: 3.3 kg (7.3 lbs) per Container/ 4 Containers per case
Choking Warning: Children under 5 should be supervised while eating.
Shelf Life: 1 Year
Storage: Avoid placing in high temperatures, direct sunlight, or humid places. Store in refrigerator after opening. The best tasting period is 5-7 days. Please consume as soon as possible.
Ingredients: Water, Fructose, Granulated Sugar, Konjac, Glucono-delta-lactone, potassium citrate, carrageenan, sodium metaphosphate, caramel color, sodium carboxymethyl cellulose, Potassium Sorbate, Lactose, Locust Bean Gum, Sucrose Fatty Acid Ester, Calcium Chloride, Potassium Chloride.
Dietary Information: Dairy Free, Egg Free, Gluten Free, Nut Free, Seafood Free, Lactose Free, Vegetarian
Country of Origin: Taiwan
Instructions for Use:
1. No cooking or sweetening needed - just add as much topping as desired to your drink or dessert.
